Save the DATE!

The American Grassfed Association in partnership the Animal Compassion Foundation
(a Whole Foods Market Foundation),

Is pleased to offer a GRAZING MISSOURI GRASS CLASS!

Spend the day with Mark Kennedy from the Natural Resources Conservation Service (USDA) and Professor Fred Martz from the University of Missouri learning the basics of grass-fed systems including:

• Growth, Management and Quality of Forages
• Extending the Grazing Season
• Grazing Management
• Fencing and Water Sources
• Grazing System Layout and Design
• Nutrition on Pasture
• Pasture Quality for Finishing on Grass

This one-day workshop will be held:

June 8th, 2007

Registration: 7:30AM - 8:30AM

Workshop: 8:30AM - 4:30PM

Whole Foods Market

1601 S. Brentwood Blvd.

St. Louis, Missouri 63144

Registration Fee: $25 (includes lunch and course materials).

Fax the completed form to: (303) 777-3401, or e-mail to Course@americangrassfed.org

For questions, call: 877-77GRASS