Beans, dry -- [ Additional Resources ]

• Sustainable Dry Bean Production (ATTRA)
• Field Beans (University of Wisconsin)
• Dry Bean Production Guide (North Dakota State University)
• Alternative Crops Seed Source Directory (Jefferson Institute)
• Marketing Specialty Crops (Jefferson Institute)
• Adzuki Bean (University of Wisconsin)
• Dry Edible Beans: A New Crop Opportunity for the East North Central Region (Purdue University)
• Adzuki Bean (Washington State University)
• Dry Edible Beans (Jefferson Institute)
• Economic Issues with Dry-Edible Beans (Kansas State University)
• Double-Cropped Dry Edible Bean Grain Yield (University of Missouri)
• Black Bean Budget (Jefferson Institute)
• Herbicide Symptoms in Dry Edible Beans (North Central Regional Publication)
• Edible Bean Disease and Disorder Identification (North Central Regional Publication)
• Recognition and Management of Dry Bean Production Problems (North Central Regional Publication)
• Field Pea Production (North Dakota State University)
• Fertilizing Pinto, Navy, and Other Dry Edible Bean (North Dakota State University)
• Dry Edible Bean Diseases (North Dakota State University)