Federal And State Standards For Seed And Feed - AgEBB

Federal And State Standards For Seed And Feed

By Rebecca Mezines
Undergraduate Student In Agricultural Economics 333, W96
And
By Deanne Hackman
Research Associate and Adjunct Instructor
Social Science Unit, College of Agriculture, Food, and Natural Resources
University of Missouri - Columbia

green line
March 26, 1996

CAUTION: Do not rely upon this information for legal advice. See an attorney for legal counseling tailored to your specific situation and needs.

Have you ever wondered what it would be like if we did not have standards for grain? In neighboring countries people envy the uniform quality of seed and feed that America produces. With these influential standards we do not have weeds in our corn meal or unhealthy feed pellets for our livestock today in the United States of America. As a general rule, farmers and ranchers all have to abide by certain standards and grades for the products they produce. These standards consist of labeling variety, origin, weight, weed content and date of pesticide inoculation. Standards also promote federal inspection which looks for quality produced, false labeling and improper handling of pesticides or fertilizers. Agricultural producers rely on this system to market their products and protect themselves when they purchase supplies. In buying and purchasing transactions federal and state regulatory agencies indirectly influence the business of agriculture producers. Throughout the process of production of seed and feed, producers must follow these state and federal regulations to create a safe and uniform product for consumers.

The seed and feed industry has operated under several different regulations through out history. The following is a list of influential regulations on the grain standards issue: There are many other administration policies which promote standards of kind, class, quality and condition of seed and feed. Many of these Acts are being revised every year to fit the needs of consumers and growers. Generally, state seed laws take the approach as being similar to the federal regulations. These policies have built upon each other so as to have more productive and efficient business transactions. It is easy to see how important these grading standards for seed and feed are if you look at our neighboring countries. In some of these less developed countries when purchases of feed occur the buyer has no guarantee on receiving good quality feed because of the lack of strict grading regulations.

In the following case the use of fruit grading standards is discussed, since the principal is the same for grain the case shows also how important grading standards are to the U.S government. In the Wileman Brothers vs. ESPY case the growers of peaches and nectarines stated that the federal standards for peach size and maturity was unfair and against their first amendment rights (58 F.3d 1367). The U.S Court of Appeals decided in this case that the maturity and size standards were fair and that they protect the consumers from lesser quality products. The court made reference to the Administration Procedure Act and Agriculture Marketing Agreement Act which are used to protect the growers from unfair regulation but still determine a uniform standard of quality that the grower must comply with. Since these growers did not comply with the contract and produced a product which did not conform by the federal and state standards then the growers are under civil penalty. If the U.S Court of Appeals did not defend the U.S grading and inspection standard in the Wileman Brothers vs. ESPY case consumers could have expected to see the quality of seed, feed, fruit or any agriculture product to decrease. This is because the lack of standards would allow growers of the past and present to not produce a uniform and healthy product.

Due to the grades, labeling, and inspection standards changing throughout history, American consumers can buy safe and uniform agricultural products today. State and federal regulations have evolved to fit the needs of growers and consumers. These laws allow consumers to receive valued products and growers to have some standards to follow during business transactions. Let me again restate a question to you. Can you imagine what it would be like if the United States of America did not have standards on seed, feed or any agriculture product? For most individuals it is hard imagine. With these standards that I have stated above its easy to see that consumers can depend on receiving feed for there livestock which has a uniform size or receiving seed that is without weeds. State and federal regulations are constantly being revised to change with consumers and growers needs. With these future changes in standards and regulations Americans will never have to worry about the quality of seed, feed or any agriculture product.

Bibliography Federal Reporter 3d, volume 58 pg 1367
Looney J.W and Donald Uchtmann, Agriculture Economics McGraw Hill:New York (1994) pg343-354
U.S Code Annotated, Title 7 Agriculture 291-292
U.S Code Annotated, Title 7 Agriculture 2301-2306
U.S Code Annotated, Title 7 Agriculture 1551-1561